MALLANG, Nining. Perbandingan Kualitas Organoleptik dan Mikrobiologi Daging Sapi Betina Peranakan Ongole dan Betina Bali Afkir. JAS, [S. l.], v. 8, n. 3, p. 70–76, 2023. DOI: 10.32938/ja.v8i3.3783. Disponível em: http://jurnal.unimor.ac.id/JAS/article/view/3783. Acesso em: 11 jan. 2026.