Abi, N., Lisnahan, C. V. and Purwatiningsih, T. I. (2021) “EFFECT OF NONI FRUIT EXTRACT ON THE INTERNAL QUALITY, FOAM INDEX, AND HAUGH UNIT OF THE CHICKEN EGGS”, Journal of Tropical Animal Science and Technology, 3(1), pp. 45–54. doi: 10.32938/jtast.v3i1.837.